Food

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Crepe

Eat This Instead of That: Dessert

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Regardless of what I eat for dinner–be it something healthy or not, like this yummy fettuccine Alfredo–or of how full I feel after my meal, I have a sweet tooth [...]

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Feb 9, 2012 | Leave a response

"Mummy, could I have some more?" | Photo by Joel Kahn.

English Breakfast: Breaking the Chains

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Before I begin yet another enthralling installment of “English Breakfast,” I have glorious news to share. Due to my somewhat unscrupulous complaining about the knives supplied in our dorm kitchens, [...]

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Feb 6, 2012 | Leave a response

Shrimp and roasted red peppers make this a healthy variation|Photo by Estefania Souza.

Eat This Instead of That: Dinner

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Almost one hundred years ago, a man named Alfredo di Lelio added a special dish to the menu at his Rome restaurant, because his wife enjoyed the pasta so much [...]

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Feb 2, 2012 | Leave a response

amy

English Breakfast: Escape to Camden

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Two weeks have passed since the start of BU’s Study Abroad program in London, and life in the Royal Borough of Kensington and Chelsea has proven to be spectacular. In [...]

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Jan 31, 2012 | Leave a response

Mozzarella Sandwich

Eat This Instead of That: Lunch

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Lunch time rolls around and suddenly avoiding fast food turns into a difficult feat. A bowl from Panda Express seems to jump out like a venomous snake would in the jungle; the [...]

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Jan 26, 2012 | Leave a response

The Museum of Natural History is directly across the street from one of BU's London dorms. | Photo by Joel Kahn.

English Breakfast: The Appetizer Sampler

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A new semester means a new crop of eager students shipping off overseas to participate in some of BU’s many diverse Study Abroad programs. At 326 students, BU’s London program [...]

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Jan 24, 2012 | Leave a response

Homemade oatmeal is a great way to start the day. | Photo by Estefania Souza

Eat This Instead of That: Breakfast

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Raise your hand if your New Year’s resolution includes something related to food. Whether you want to lose weight, be healthier, or eat less take-out, it is surprising what a [...]

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Jan 23, 2012 | Leave a response

Photo courtesy of Flickr user susie.c

Queen of Southern Cooking Dethroned

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She’s famous for one thing in particular: butter. Slathering the product on everything but the kitchen sink, Food Network personality Paula Deen has long been known in the food world [...]

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Jan 20, 2012 | Leave a response

Spook Cooks

More Than a Yule Log: Holiday Dessert Recipes

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We all feel the pressure of the holidays. It’s the time of year that brings work parties, gift and cookie exchanges, and the dreaded in-law gatherings.  Regardless of what you [...]

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Dec 17, 2011 | Leave a response

Banana Bread

The Most Chocolaty Banana Bread Ever

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Let’s face it, breakfast is delicious. Regardless of the time of day, it usually hits the spot. Chocolate-chip-blueberry-pancakes for dinner; a sundried-tomato-mushroom-cheese omelet for lunch? Yes please! Needless to say, [...]

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Dec 16, 2011 | Leave a response

Baked Raspberry Custard

Baked Raspberry Custard: An Easy Dessert for the Stressful Holiday Season

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‘Tis the season for consuming some of the best cuisine in America. With holidays like Thanksgiving, Hanukkah, Kwanzaa, Christmas and National Fritter Day (December 2!), Americans are almost constantly stuffing [...]

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Dec 7, 2011 | Leave a response

Taco Tuesday!

Taco Tuesdays Are The Best Days

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For those looking for ways to spice up their Tuesday nights, the search has finally ended. Tacos are here to save the (typically) boring Tuesday. Why tacos? Because there is [...]

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Dec 6, 2011 | Leave a response