Riding Shotgun with Papi: Dinner and a Lecture with Roy Choi

Acclaimed chef Roy Choi visits BU as part of the Metropolitan College Programs in Food, Wine and the Arts to celebrate the release of his new book, “L.A. Son: My Life, My City, My Food.”

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When John Ford, Jimmy Buffett, and Persian Travel Writers Collide: A Celebration of Published BU Authors

The BU Arts Initiative in collaboration with Barnes and Noble at BU hosted a celebration of published BU authors Saturday afternoon, attracting BU students, faculty, and alumni.

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